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Abstract

Value Chain Analysis and Socio-Economic Impact of Fair-Trade Certified Araku Coffee

Prof B Sudharkar Reddy

Professor of Economics & Director, ICSSR – SRC, Osmania University, Hyderabad

Dr V Mallikarjuna Naik

ICSSR Post Doctor Fellow (PDF), CESS, Hyderabad

246 - 262
Vol.19, Issue 1, Jan-Jun, 2025
Receiving Date: 2025-05-24
Acceptance Date: 2025-06-12
Publication Date: 2025-06-18
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http://doi.org/10.37648/ijps.v19i01.019

Abstract

India’s coffee export performance over the last five years has shown significant volatility. Export volumes were recorded at 393,000 tons in 2021, peaking at 400,000 tons in 2022, then dropping to 377,000 tons in 2023, before recovering to 388,000 tons in 2024. While data for 2020 is unavailable, the overall trend reflects a dynamic market shaped by changing global demand and the varied performance of Robusta and Arabica varieties. Notably, the 2023 decline largely stemmed from a 15% decrease in Robusta shipments, while Arabica and instant coffee exports experienced slight gains. In 2024, the total export volume remained below the 2022 peak, yet the value of exports reached a record high, driven by surging international Robusta prices and stronger consumer demand. These fluctuations underscore the complexity of India’s coffee export market, influenced by climatic conditions, varietal performance, and global pricing dynamics. In this broader national context, Araku Coffee, grown in the remote Eastern Ghats of Andhra Pradesh, has emerged as a notable success story in specialty coffee production. Cultivated by indigenous tribal communities, Araku Coffee is renowned for its superior Arabica beans and ethical, sustainable production methods. The region’s high elevation, organic soil, and favourable agro-climatic conditions create an optimal environment for cultivating high-quality coffee. Transitioning from traditional slash-and-burn (Podu) agriculture to coffee farming, tribal farmers have adopted sustainable practices supported by NGOs and government bodies, aiming to improve socio-economic conditions.


Keywords: Araku Coffee; Fair-Trade Certification; Value Chain Analysis; Socio-Economic Impact; Tribal Farmers


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